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30 June 2015

Day 2 | Good Food With A Twist

Hmm….should I start blogging about food? Not to toot my own horn, but I have been known to cook some pretty awesome foods. I think I am going to start sharing some of my creations here. Sometimes I follow a recipe, sometimes I don't. I have been doing this whole 'eat at home' thing, and its mostly successful. I just have to work on eating more healthy. Which I do for the most part, but…I know can do better.

The first dish is pretty simple. Cucumber and tomato salad. With a bit of red wine vinegar. Simple. Easy. Good. You really can't get any better than that.

The second dish is a concoction I made with what I had in the house. Its a bison chili with red and black beans, corn, among other things. First time ever having bison and I must say, it is delicious!!! I am just over eating chicken and beef. Especially after my trip to El Salvador where I got to taste the real thing without all the extra fillers that are added to our meats here in the states.

Cucumber and Tomato Salad
Cucumber and tomato salad

Bison Chili
Homemade bison chili--super yum!

Bison Chili




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